Secret vegetable pasta sauce

• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 medium carrot, grated
• 1 medium courgette, grated
• 1 butternut squash, grated
• 1 can chopped tomatoes
• 1 teaspoon dried basil
• 1/2 teaspoon salt 
• 1 tablespoon tomato paste 
• 1 tablespoon sugar 
• Pasta of your choice (for serving)

1. In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and garlic. Sauté for about 3-4 minutes, until the onion is soft and translucent.
2.  Stir in the grated carrot, courgette, and butternut squash. Cook for another 5-7 minutes, until the veggies are softened.
3. Add the tinned tomatoes, basil, salt, tomato paste, and sugar. Stir well to combine.
4. Bring the sauce to a gentle simmer. Lower the heat and let it cook for about 20-25 minutes, stirring occasionally. 
5. Blend until smooth and thick and serve with your pasta of choice.

Add cheese on top and serve with garlic bread!