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Here's what the Bounceback Food team have been up to!

Social Enterprise Internship 2020

Earlier this month, we welcomed 20 interns to our community cookery school as part of our annual Social Enterprise Internship. The whole programme ran remotely via Zoom, enabling us to work with a group of talented young people from across the country!

The interns helped us with a variety of tasks that will all speed up the development of our community cookery school as we scale up our fight against food poverty across the UK. Visit our social media pages (Facebook, Twitter or Instagram) to find out more about the projects they helped us with and the new events we have in the pipeline…

Applications for our 2021 intake will open in spring next year, keep an eye on our blog and social media for updates and details of how to apply.

Once again, thank you so much to the class of 2020!

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