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Serves |
1 |
Prep time |
5 minutes |
Cook time |
2 minutes |
A twist on the hearty breakfast option! This porridge will satisfy any sweet tooth and keep you full until lunchtime.
80g | rolled oats |
150ml | milk |
1 tsp (heaped) | cocoa powder |
1 | banana, sliced |
1 handful | fresh fruit |
Topping with peanut butter is another way to spruce up your porridge, or why not try a sprinkling of cinnamon?
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